Soup calendar

Week	Soup A	Soup B
Week 1	Holiday period Fruitsnacks	Holiday period Fruitsnacks
Week 2	Carrot, honey and coriander	Tomato and basil
Week 3	Celeriac and parsnip	Carrot and ginger
Week 4	Pumpkin	Jerusalem artichoke, pear and spinach
Week 5	Coral lentils, tomato and coconut milk	Butternut Thai style
Week 6	Celeriac, mascarpone and fine herbs	Parsley and parsnip
Week 7	Gourmet tomato	Broccoli and leek
Week 8	Split peas	Corn and chilli herbs
Week 9	Leek, celery and rice miso	Coral lentils, tomato and coconut milk
Week 10	Broccoli and leek	Tomato and mascarpone
Week 11	Root vegetables	Carrots and thyme
Week 12	Minestrone	Sweet potato and peppers
Week 13	Tomatoes and roasted peppers	Celeriac, mascarpone and fine herbs
Week 14	Courgettes and wild garlic	Carrots, peas and savory
Week 15	Chervil	Gourmet tomato
Week 16	Sweet potato and peppers	Broccoli and leek
Week 17	Tomato and butternut	Courgette, peas and mint
Week 18	Carrot and ginger	Green asparagus and courgette
Week 19	Courgette and wild garlic	Peppers and tarragon
Week 20	Minestrone	Carrot, peas and savory
Week 21	Coral lentils and coconut milk	Courgettes, peas and mint (hot/cold)
Week 22	Thai soup	Tomatoes and roasted peppers
Week 23	Carrot, lime and coriander	Courgette and coconut milk
Week 24	Leek, celery and rice miso	Green asparagus and courgette
Week 25	Tomato and basil	Courgette and rocket
Week 26	Chervil	Carrot and ginger
Week 27	Green asparagus and courgette	Minestrone
Week 28	Gourmet tomato	Green gaspacho mint cumin
Week 29	Carrot, lime and coriander	Courgette and coconut milk
Week 30	Courgettes, peas and mint (hot/cold)	Tomato and basil
Week 31	Courgette and coconut milk	Chervil
Week 32	Carrot and ginger	Andalusian gazpacho
Week 33	Coral lentils and coconut milk	Peppers and tarragon
Week 34	Tomato and basil	Courgette, peas and mint (hot/cold)
Week 35	Courgette and wild garlic	Thai soup
Week 36	Fennel and courgette	Tomato and mascarpone
Week 37	Carrot, honey and coriander	Broccoli and leek
Week 38	Courgette and coconut milk	Pumpkin
Week 39	Tomato with vegan meatballs	Butternut Thai style
Week 40	Pumpkin	Leek, celery and rice miso
Week 41	Carrot and ginger	Parsley and parsnip
Week 42	Broccoli and leek	Butternut and rosemary
Week 43	Minestrone	Pumpkin
Week 44	Pumpkin	Broccoli and leek
Week 45	Parsley and parsnip	Carrots and thyme
Week 46	Tomato and butternut	Winter vegetable mix
Week 47	Butternut Thai style	Cream of mushroom
Week 48	Pumpkin	Tomato with vegan meatballs
Week 49	Carrot and ginger	Celeriac and parsnip
Week 50	Broccoli and leek	Butternut Thai style
Week 51	Tomato and mascarpone	Jerusalem artichoke, pear and spinach
Week 52	Holiday period Fruitsnacks	Holiday period Fruitsnacks

Our soups are appreciated for their taste and freshness. Our recipes, made with organic, authentic, gourmet and healthy products, are enriched with herbs or spices to subtly reveal the flavours. Finally, our soups are prepared without additives, preservatives or thickeners. So they are: organic,lactose-free, gluten-free, made with vegetable broth (vegetarian).